Gluten Free Chocolate Chip Cookie Mix (Single Box)

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These cookies are a gluten-free treat that is so soft and chewy, you won’t be able to contain yourself around them!

All Cherrybrook Kitchen products are Peanut Free, Nut Free, Dairy Free, and Egg Free.

$5.99
Quantity:

Baking Tips

You will need:
1/2 Cup Vegetable, 1 Cup Cold Water


1Heat oven to 350°. Grease the bottom and sides of a 9 inch round cake pan. Fur cupcakes use baking cups.

2Mix vegetable oil, water and cake mix in a bowl scraping occasionally until well blended. Pour into pan.

3Bake at 350°for 25 minutes; reduce baking time to 22 minutes for dark pans. Cake is done when a toothpick inserted into the center comes out clean. (Cupcake baking time is 18-20 min.)

Cool 10 minutes before removing from your pan.
Cool completely before frosting.

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